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JudithRobyn's avatar

I've been in the habit of "saving the best till last" since I was a small child. That last deeply relished mouthful of icecream or buttery crunchy crust! I still do it and I'm in my 70s now. My mashed potato book at the moment is KJ's The Duke at Hazard. I bought it as soon as it came out but am saving it for just the right moment.

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